About Us


Trapala Restaurant  has proved that their Mexican roots are hard to forget, by specializing in the regional cuisines of Mexico with traditional cooking based on natural ingredients. Daily specials are always available and feature unique dishes such as Tacos, Enchiladas, Tamales, Carnitas, Moles, Fajitas, as well as a variety of seafood platters.

Opening seven days a week , including holidays, Trapala  Restaurant offers a variety of prime services such as catering , take out .

The beautiful seasonal patio has made this spot the place to see and be seen.

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